How to Build a 1,000-Pound Rabbit Meat Production From Just 4 Rabbits
Hi everyone, Bobby here from The Rabbitry Center!
If you’ve ever wondered whether it’s possible to produce serious meat for your family — even a village — starting with only four rabbits, the answer is yes. And today I’ll walk you through exactly how it works.
Most people think you need dozens of rabbits and a massive barn to run a high-yield rabbitry.
But with the right system, the right breeding plan, and the right stock, you can realistically produce 1,120+ pounds of meat in under a year.
Let’s dive in.
Why Inbreeding Works in Livestock — But Not in Humans
People ask all the time: “If inbreeding is bad for humans, how is it good for rabbits?”
Great question.
In livestock, line-breeding actually helps us concentrate desirable traits like:
Breeding related rabbits accentuates the good AND the bad traits, which means you get more consistency. Your job as the breeder is to:
✔ pick the rabbits with the traits you want
✔ cull or freezer-camp the ones with poor traits
✔ only continue breeding the highest-quality animals
Do this right, and your herd improves quickly — even when starting small.
How to Start With 4 Rabbits and Build to 12
The foundation of this system starts with:
Thirty-two days after breeding, you have two litters on the ground.
At 12 weeks, you sort the offspring:
Litter Selection Guide
These six new rabbits plus your original four become your 10-rabbit breeding base.
Every rabbit kept for the program must be exceptional.
Pedigrees are a must — not only for your records but because these offspring become valuable breeding stock you can sell at premium prices.
Your Production Timeline
Here’s the simplified version of your timeline:
Breeding-Month 1
Identifying-Month 3 (12 weeks old)
Rebreed-Month 4
Breed all 7-Month 7
Your keeper rabbits reach 6 months
You can now breed all 7 does at once
You need 7 nest boxes and a strong cage setup
This yields seven litters in addition to your ongoing cycles.
How You Reach 1,120 Pounds of Meat
On average:
Each litter produces ~8 rabbits
= 32 lbs of meat per litter
With 11 litters in this program, you reach:
👉 11 litters × 32 lbs = 352 lbs (from base does)
👉 PLUS 7 new litters from your young does
= 1,120 lbs of meat total
All from a starting investment of four rabbits.
A single cow costs $1,600 – $2,000.
This rabbit program produces the equivalent meat of three cows for half the price — and in a fraction of the time.
What You Need to Run a 1,000-Pound Rabbitry
Here’s what’s required:
✔ Quality pedigreed stock
Start with the best animals you can find — it pays off every year.
✔ Tattooing system
You MUST keep accurate IDs to prevent mix-ups.
✔ Cage space
At minimum:
7 nest boxes
7 individual breeding cages
Multiple grow-out cages
Extra space for sale rabbits
✔ Consistent culling and selection
This is the key to improving your line and avoiding problems.
✔ A real plan
This isn’t casual backyard breeding.
It’s a production system.
Final Thoughts
In 11 months, starting with just four rabbits, you can build a thriving, sustainable, high-yield rabbitry capable of feeding:
This program works, it’s efficient, and the investment is small compared to the return.
If you want the full video explanation, check out The Rabbitry Center YouTube video below.









